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    Spread Love

    4.1

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    Pizza Fritta
    Pizza Fritta
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    4.0

    Fr9 Fr12

    Fritta Pizza starts and ends with an Italian crust that's been fried to a light caramel color, giving the dough an incredible flavor.
    Tomato Bacon Pasta
    Tomato Bacon Pasta
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    5.0

    Fr8 Fr10

    Tomato Bacon Pasta is a quintessential example of how to make a quick pasta dish that’s totally slurp-worthy with just a few ingredients.
    Pasta Carbonara
    Pasta Carbonara
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    4.0

    Fr12 Fr15

    Carbonara is an Italian pasta dish from Rome made with eggs, hard cheese, cured pork, and black pepper.
    Focaccia Bread
    Focaccia Bread
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    4.0

    Fr11 Fr13

    Focaccia is a flat leavened oven-baked Italian bread similar in style and texture to pizza. In some places, it is called pizza bianca.
    Polenta
    Polenta
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    Fr17 Fr19

    Polenta a porridge or mush usually made of ground corn (maize) cooked in salted water. Cheese and butter or oil are often added. Polenta can be eaten hot or cold as a porridge, or it can be cooled until firm, cut into shapes, and then baked, toasted, panfried, or deep-fried.
    Osso buco
    Osso buco
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    Fr15 Fr18

    Ossobuco or osso buco  is a specialty of Lombard cuisine of cross-cut veal shanks braised with vegetables, white wine and broth.

    (6)

    Dim Sums
    Dim Sums
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    4.0

    Fr8 Fr10

    Dim sum is a traditional Chinese meal made up of small plates of dumplings and other snack dishes and is usually accompanied by tea.
    Chicken with Chestnuts
    Chicken with Chestnuts
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    4.0

    Fr10 Fr12

    Chicken with Chestnuts minced chicken stir fried with mushrooms, water chestnuts and radish and served on a bed of lettuce.
    Spring Rolls
    Spring Rolls
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    4.0

    Fr7 Fr10

      Spring roll is a fried dish usually available as a dim sum. They typically contain minced pork, shredded carrot, bean sprouts and other vegetables served with Dipping sauce.
    Stir Fried Tofu with Rice
    Stir Fried Tofu with Rice
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    4.0

    Fr12 Fr14

      Stir Fried Tofu with Rice is made from dried soybeans that are soaked in water, crushed, and boiled. The mixture is separated into solid pulp and soy milk.
    Quick Noodles
    Quick Noodles
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    Fr12 Fr15

    Quick Noodles a cooked egg-and-flour paste prominent in European and Asian cuisine, generally distinguished from pasta by its elongated ribbonlike form. Noodles are commonly used to add body and flavour to broth soups
    Szechwan Chilli Chicken
    Szechwan Chilli Chicken
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    Fr17 Fr19

    About Szechwan Chilli Chicken Recipe: A fiery side  fried chicken cooked with brown, green & white peppercorns and oriental spices.

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